Campo di Bella

Friday Feb 23rd 6:30 PM

French lentil salad
Beef bourguignon
Artisan cheese board
Chocolate bouchon

Saturday Feb 24th


Wine Bar Menu

Rustic Bread with Olive Oil and Parmesan 9
Homemade Lardo with Crostini 10
Warm Manchego with Crostini 14
Prosciutto Tartine 14
Artisan Cheese Board 18
Cheese and Antipasto Board 22
Olives with Citrus and Olive Oil 10
Olives, Anchovies, Parmesan Cheese with Crostini 15
Dolce: Ricotta with honey and sliced almonds 12