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Campo di Bella
Agriturismo

This Week
Dinners & Events
About Dining
Our Producers

New dining events will be posted 2-3 weeks in advance. Reservations must be made in advance for all dinners. We typically close reservations on Wednesday night. We do our best to hold dinner reservations for our AirBNB farmstay guests. Please contact us to make reservations if the dinner event is listed as sold out. We may still be able to accommodate your reservation or place you on a waiting list.



Friday Sep 13, 2024 6:30 PM

Cenetta - Risotto With Sausage And Greens


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$40.00 Seats Remaining 2



Join us for our Friday evening cenetta. We will begin with a fresh tomato salad followed by risotto with Italian sausage and greens. Baked apple crumble with ice cream will be served for dessert. Dinner will begin at 6:30. Please arrive at least 30 minutes early for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay. Please specify indoor or outdoor seating preference in comment box at checkout.

Saturday Sep 14, 2024 6:00 PM

Farm To Table - Filet Mignon Au Poivre



Closed $95.00


Join us for our Saturday farm-to-table dinner. We will begin with a tomato salad from our culinary garden followed by lasagna del bosco. Filet Mignon au poivre with autumn squash will be served as our main course followed by an artisan cheese board. Baked apple crumble over ice cream will be served as dessert. Dinner will begin at 6:00. Please arrive at least 30 minutes early for seating and drinks. Please specify indoor or outdoor seating preference in comment box at checkout.

Friday Sep 20, 2024 6:30 PM

Cenetta - Risotto With Sausage And Mushrooms



Closed $40.00


Join us for our Friday cenetta. We will begin with a slice of potato torta followed by risotto with sausage and mushrooms. Brownies with toasted walnuts and mascarpone whipped cream will be served for dessert. Dinner will begin at 6:30. Please arrive at least 30 minutes early for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay. Please specify indoor or outdoor seating preference in comment box at checkout.

Saturday Sep 21, 2024 3:00 PM

Special Event - Wine And Driftless Chocolate Tasting


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$35.00 Seats Remaining 15



Come and join Mary Ann as she shares some delectable Driftless Chocolates and wine tastings for an afternoon treat. Stan and Robyn have been making delectable chocolate treats at Driftless Chocolates in Mount Horeb. They use single origin chocolate and wisconsin- sourced ingredients. Stan and Mary Ann have selected an assortment of 3 chocolate and wine tastings that will become a guilty pleasure. Come join us!

Saturday Sep 21, 2024 6:00 PM

Farm To Table - Italian Sausage With Mushrooms Over Polenta


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$90.00 Seats Remaining 24



Join us for our Saturday farm-to-table dinner. We will begin with a slice of potato torta followed by risotto with sausage and mushrooms. Braised Italian sausage with mushrooms over polenta will be our main course followed by an artisan cheese board. Brownies with toasted walnuts and mascarpone whipped cream will be served for dessert. Dinner will begin at 6:00. Please arrive at least 30 minutes early for seating and drinks. Please specify indoor or outdoor seating preference in comment box at checkout.

Friday Sep 27, 2024 6:30 PM

Cenetta - Autumn Squash Risotto


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$40.00 Seats Remaining 22



Join us for the last Friday cenetta of September. We will begin with a seasonal appetizer followed by autumn squash risotto. Walnut tart will be served for dessert. Dinner will begin at 6:30. Please arrive at least 30 minutes early for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay. Please specify indoor or outdoor seating preference in comment box at checkout.

Saturday Sep 28, 2024 6:00 PM

Farm To Table - Winemakers Dinner


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$90.00 Seats Remaining 22



Join us for our annual winemakers dinner this Saturday. We will begin with a walnut blue cheese salad followed by Italian escarole soup. Pork braised in maple syrup and bourbon with autumn squash will be our main course followed by an artisan cheese board. A slice of walnut tart will be served for dessert. Dinner will begin at 6:00. Please arrive at least 30 minutes early for seating and drinks. Please specify indoor or outdoor seating preference in comment box at checkout. Make it a weekend on the farm and book our AirBnB farmstay.

Friday Oct 4, 2024 6:30 PM

Cenetta - Chorizo Lentil Stew


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$40.00 Seats Remaining 24



Join us this first week in October for our Latin feast weekend. We will begin the evening with a Mexican corn salad followed by a bowl of chorizo lentil stew. Mexican wedding cookies with chocolate mousse will be served for dessert. Dinner will begin at 6:30. Please arrive at least 30 minutes early for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay. Please specify indoor or outdoor seating preference in comment box at checkout.

Saturday Oct 5, 2024 6:00 PM

Farm To Table - Latin Feast - Pork Mole


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$90.00 Seats Remaining 16



Join us this Saturday evening for our Latin farm-to-table feast. We will begin with Mexican corn salad followed by chorizo lentil stew. Pork mole will be served as our main course followed by an artisan cheese board. Mexican wedding cookies with chocolate mousse will be served for dessert. Dinner will begin at 6:00. Please arrive at least 30 minutes early for seating and drinks. Please specify indoor or outdoor seating preference in comment box at checkout. Make it a weekend on the farm and book our AirBnB farmstay.

Friday Nov 1, 2024 6:30 PM

Cenetta - Risotto With Sausage Ragu


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$40.00 Seats Remaining 24



Join us this Friday evening for our weekly cenetta. We will begin with Romesco on toasted bread followed by risotto with sausage ragu. Rice pudding will be served for dessert. Dinner will begin at 6:30. Please arrive at least 30 minutes early for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay.

Saturday Nov 2, 2024 6:00 PM

Farm To Table - Portuguese Mussels And Sausage


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$95.00 Seats Remaining 8



Join us this Saturday for a culinary trip through Spain and Portugal. We will begin with Romesco on toasted bread followed by cod salad. Mussels, Chorizo and potato stew will be our main course followed by an artisan cheese board. Dessert to be determined. Dinner will begin at 6:00. Please arrive at least 30 minutes early for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay.

CAMPO DI BELLA LLC 10229 SHARP ROAD MOUNT HOREB, WI 53572 608.320.9287 INFO@CAMPODIBELLA.COM MAP