Campo di Bella
Agriturismo

New dining events will be posted 2-3 weeks in advance. Reservations must be made in advance for all dinners. We typically close reservations on Wednesday night. We do our best to hold dinner reservations for our AirBNB farmstay guests. Please contact us to make reservations if the dinner event is listed as sold out. We may still be able to accommodate your reservation or place you on a waiting list.



Friday Jan 3, 2025 6:30 PM

Farm To Table - Italian Seafood New Year's Feast


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$98.00 Seats Remaining 24



Come celebrate the New Year at Campo di Bella with our annual seafood feast. We will begin the evening with crostini with baccala followed by a seafood salad. Our main course will be seafood pasta with shrimp calamari and mussels. Tiramisu will be served after our artisan cheese board. Dinner will begin at 6:30. Please arrive at least 30 minutes early for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay

Friday Jan 10, 2025 6:30 PM

Farm To Table - Osso Buco


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$95.00 Seats Remaining 21



Join us this Friday evening for our Italian farm-to-table dinner. We will begin with antipasto followed by hand made torellini en brodo. Osso Buco will be served as out main course followed by an artisan cheese board. Italian cream puffs will be served for dessert. Dinner will begin at 6:30. Please arrive at least 30 minutes early for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay

Friday Jan 17, 2025 6:30 PM

Farm To Table - Tagliatelle Bolognese


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$90.00 Seats Remaining 22



Join us this Friday for a treat straight from Bologna. We will begin the evening with crostini caponata followed by farro zucchini torta. Hand made tagliatelle with authentic Bolognese will be served as our main course. An artisan cheese board will be served before almond cake for dessert. Dinner will begin at 6:30. Please arrive at least 30 minutes early for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay.

Friday Jan 24, 2025 6:30 PM

Farm To Table - Italian Sausage With Mushrooms Over Polenta


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$95.00 Seats Remaining 24



Join us this Saturday evening for another Italian feast. We will begin with rustic peasant soup followed by hand made gnocchi with meat ragu. Braised Italian sausage with mushrooms over polenta will be served as our main course followed by an artisan cheese board. Chocolate affogato will be served for dessert. Dinner will begin at 6:30 PM. Please arrive at least 30 minutes early for seating and drinks. Make it a weekend on the farm and book our AirBnB farmstay.